Maximum efficiency
and savings
for the thawing
out process

Over the past few years, the demand for thawing rooms in the food industry has grown. That is why we have used all the experience accrued since 1948 in the field of industrial refrigeration to develop equipment that is designed for this purpose from the very start. These chambers, designed to significantly reduce unfreezing time, are intended for our most demanding clients who seek to thawing out their products as quickly as possible without sacrificing quality or increasing costs. These chambers can be used for a wide range of frozen products: pork, poultry, fish and any other food product that needs to be thawed in a controlled and homogeneous environment.

Our thawing systems are manufactured with high-quality materials: stainless steel in the inside, high-performance fans, special chillers, etc. To provide you with a complete solution, we have designed mobile structures entirely out of stainless steel that optimizes the chamber’s performance in order to create a high quality product.

With the efforts, we have carried out in research and in developing new control systems, we can perfectly adapt our installations to our clients’ needs. With our controllers, touch screens and SCADA programs, we know in real time the status of the system, whether we are physically located in the factory or not.

Controlled thawing
without altering
the quality
nor texture
of the product

Controlled thawing without altering the quality nor texture of the product


  • Modular construction of cooling panels
  • Outside in PVC or stainless steel
  • Inside made of stainless steel
  • Built-in protection for inside walls
  • Hinged doors in stainless steel on both sides
  • Capacity for 2 to 16 removable racks
  • Racks made of stainless steel
  • Capacity for 500kg racks
  • Built-in vapor distribution system
  • Touch screen and SCADA program

We adapt equipment to the client’s specific needs in terms
of the dimensions and characteristics of the installation.