What are clean rooms?
If you want to know more about our clean rooms, don’t forget to read the article published by Eurocarne magazine https://n9.cl/b1w6d
Refrica tribute dinner
Last weekend, in Refrica we held a dinner, in which 36 people were honoured, including people who have retired in recent years, and people who have worked with us for more than 25 years. At the event, we made a public recognition of their commitment, involvement and absolute dedication to the company by all of…
IFFA 2019
IFFA, the must-attend show for the global meat industry starts today, on May, 4th. We are waiting for you to show our latest novelties, at HALL 12.0 – STAND A31. More information in https://iffa.messefrankfurt.com/frankfurt/en.html
New dryer ARV
We present the new model of dryer for ARV cured products. The facilities can be with autonomous or centralized equipment, according to the client’s needs. The refrigerants used are indirect (Propylene glycol) or direct (NH3) or Freon (HFC).
Defrosting Chambers
Would you like to know more about our Defrosting Chambers? There we leave you the interesting article published in #eurocarne http://lnkd.in/gQ4tw7g
New vans
New image of Refrica vans. Redesign of the Refrica vans with the new image. Do you like them? Our years of experience require us to always look to the future.
Trade fair for air conditioning and refrigeration
Refrica attends the Madrid 2019 air conditioning and refrigeration fair, which was held from February 26 to March 1. We have been able to verify the good moment of the sector with the innovations of more than 700 companies from 13 countries.
XVII International course on technology in meat products
This year 4 members of #Refrica have participated in the XVII International Course on Meat Products Technology held in Monells (Girona). Organized by the Institut de Recerca i Tecnologies Agrolimentàries – #IRTA. This training is characterized by its practical approach and is aimed at technologists in the meat sector, as well as professionals from other…