Last weekend, in Refrica we held a dinner, in which 36 people were honoured, including people who have retired in recent years, and people who have worked with us for more than 25 years. At the event, we made a public recognition of their commitment, involvement and absolute dedication to the company by all of…
Would you like to know more about our Defrosting Chambers? There we leave you the interesting article published in #eurocarne http://lnkd.in/gQ4tw7g
New image of Refrica vans. Redesign of the Refrica vans with the new image. Do you like them? Our years of experience require us to always look to the future.
This year 4 members of #Refrica have participated in the XVII International Course on Meat Products Technology held in Monells (Girona). Organized by the Institut de Recerca i Tecnologies Agrolimentàries – #IRTA. This training is characterized by its practical approach and is aimed at technologists in the meat sector, as well as professionals from other…
Interesting article published in the magazine Tecnocarne! Creating the perfect climate is Refrica’s late motive. Specialized in industrial refrigeration systems for the food industry, this Girona company has been leading the evolution of dryers in our country for 70 years. All the article in: https://www.interempresas.net/Industria-Carnica/Articulos/220822-Refrica-70-anos-revelando-la-importancia-del-frio.html
